With so much happening in the last few months, I decided that a recap was in order. First, Memorial Day is coming up this weekend and here are some ideas for things to do.
The big news is that I was named “Doer of the Week” by Martha Stewart.com.
On April 17th, I organized the Seattle Food Blogger Bakesale. We made 641 dollars to benefit ” Share our Strength”.
Then I went on my first vacation away from my little baby/toddler. I presented two sessions at IACP on the topic of Creating Community, Both Online and In Person .
The International Association of Culinary Professionals (IACP) is a worldwide forum for the development and exchange of information, knowledge, and inspiration within the professional food and beverage community. With nearly 3,000 members from more than 32 countries, this organization of creative and talented professionals is engaged in and committed to excellence in the food industry.
The conference was held in Portland. The conference was well -organized and informative with endless networking opportunities. I highly recommend you check it out next year and consider joining IACP
I recently organized a Seattle Food Blogger Event with Mireille Guillano, author of the ” French Women Don’t Get Fat” cookbook. Here is the post
Photo by Jackie Donnely Baisa
I will be a mentor at the Crave Symposium, an all day think-tank extravaganza. Details here.
I am honored to be mentioned with such an eclectic group of savvy business women.
Save the date for the next Foodportunity
Networking event coming up on August 2nd. What’s a Foodportunity? Check out this video
of the last event.