One day the thought crossed my mind about blogging? Will I have something to say?
Could I Write once a week? Then I found an article titled ” How to start a food blog” in the Amateur Gourmet. That was it. I started my blog in the Seattle PI, promising to write twice or 3 times a week. HA! I write almost every day! Now I have my own savory blog because my food obsessed mind has way too much to say.
All this thanks to the Amateur Gourmet! Today I realized that the Amateur Gourmet
upgraded his site! If you read food blogs, then you probably know the Amateur Gourmet. So way to go! I am so proud to say that I am the third person to add comments to his post about upgrading his site. When you read this, there will probably be atleast 20 comments or maybe 200.
Good luck with your new look, Amateur Gourmet.

Written by franticfoodie

I am Keren Brown (note: Keren with 2 E's). I love living in Seattle, I think the weather here is fabulous and spend my days writing, organizing and planning food events. Read about Seattle food events, recipes or just immerse in the food obsession. Check out my other blog in the Seattle PI http://blog.seattlepi.nwsource.com/franticfoodie/

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