I love the idea of decorating your table when guests come over and this year I decided that since the sun was peeking out a tiny bit, I wanted some yellow flowers to make it work. First I decided on the colors, I wanted it all to be yellow, red and orange. Then I went through everything that I had at home and I completed the table scene with some inexpensive pieces that I found at World Market.

I had a few napkin holders that I got at Red Ticking a few years ago. I picked up cloth napkins at World Market and wrapped some of them in flowers. The table runner was a gift from a dear friend who got it in the goody bag at IFBC from Sur La Table.

In front of each plate, I put these cute little take-out boxes from World Market. I filled them with red crepe paper and a flower and some rocks to keep it from falling over. And on each plate, Nut-Free Chocolate Covered Matzo with Alderwood Smoked Salt.


The scene was complete with some candles, some music and friends.

Written by franticfoodie

I am Keren Brown (note: Keren with 2 E's). I love living in Seattle, I think the weather here is fabulous and spend my days writing, organizing and planning food events. Read about Seattle food events, recipes or just immerse in the food obsession. Check out my other blog in the Seattle PI http://blog.seattlepi.nwsource.com/franticfoodie/

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