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Photo credit Jennifer Paillan/Unsplash

Light your Fire at Milgo & Milbar

Following the lines of modern French cuisine with an incredible wine menu, Chef Moti Titman created a variety of dishes to be shared in all shades of red and orange. The atmosphere will also complement special cocktails in fiery red hues.

On The Menu: A fish soup with crystal shrimps, salmon confit bruschetta, red tuna with lobster gnocchi and more.

Time: Evening

Price: From 54 – 140 NIS

Location: Rothschild 142, Tel Spring.

Contact information: 03-6314214

For more information Milgo & Milbar

מלגו ומלבר_צילום_יואב גורין (Custom)

Photo Credit: Milgo & Milbar Restaurant PR

 

Spicy and Romantic at Popina Restaurant  

Chef Orel Kimchi’s Popina restaurant will celebrate the festive holiday at Neve Tzedek’s picturesque romantic spot. Dinner will consist of a unique musical line and the special menu including cream puffs with Goose liver, tuna sashimi with blood oranges and cocoa nibs with strawberry jelly and many specials and cocktails.

Location: 3 Ahad Ha’am Street, Neve Tzedek, Tel Aviv.

Contact: 03-575-7477

For more information Popina

 

Photo Credit: Popina Restaurant PR

 

DJ, Festive Menu and Designer Cocktails at Social Club

A festive tasting meal, a DJ, holiday decorations and a special cocktail for every guest by Master Mixer Mikosh Bodnik, served in a glamorous setting.

Chef Zvika Strauss designed a menu with items like Lamb chops from the Golan Heights, Grouper on a saffron risotto and more.

Price: From 19:00:  290 NIS. From 21:00 : 420 NIS.

Location: Social Club, 45 Rothschild Blvd. / Ahad Ha’am 54

Contact: 03-5601114

For more information Social Club

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Photo Credit: Yuanbin Du

Ultra-Creative Chef Elias Matar Showcases Nazareth food with Italian Touches at the Glamorous Ramada Hotel in Nazareth

Chef Elias Matar from the restaurant Locanda, the chef’s restaurant that connects the local food of Nazareth with the Italian cuisine at the new hotel Ramada Olivier Nazareth offers a menu of “Crazy Lovers” that will include a soothing evening of a saxophone.

Time: From 6:00 p.m. to the last guest.

Price:  There are options from 62 NIS to 98 NIS.

Location: Locanda, Ramada Hotel Tiberias Nazareth. Derech HaTsiyonut 29, Nazereth.

Contact: 053-9376670

For more information: Ramada Hotel Nazareth

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A Cocktail Workshop at Milk And Honey Distillery

Milk and Honey, Israel’s first whiskey distillery, invites cocktail and alcohol lovers to spend International Valentine’s Day in a different and unique way: a cocktail workshop for couples.

Time: From 20:00 to 22:00.

Price:  299 NIS

Location: 16 Hathiya St., Tel Aviv- Yafo

Contact: 03-6320491

For more information: Milk and Honey Distillery

MH_Cocktail_01_SQ_web

Celebrate at Nithan Thai with a Latin-Thai evening

Nithan Thai, the beautiful Thai restaurant on Ha’arbaa invites you to celebrate International Valentine’s Day with a sensual mix of flavors from East Asia and Latin America. In addition to the usual menu, you can order a paella for two, tequila marshmallows,and alfahores with your name engraved on them. There will be live music, exotic cocktails,  and more.

Price:  There are options from 120 NIS to 140 NIS

Location: 21 Ha’arba’a Street, Tel Aviv

Contact: 03-560-0555

For more information: Nithan Thai

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Go Thai-Style at Tiger Lily

The menu includes beef medallions on a bed of crispy noodles with chestnuts, shallots, enoki mushrooms and green onion in sweet sauce (109 NIS). Romantic Double Dessert (45 NIS) and a vodka cocktail with raspberry liqueur, cava and tapioca seeds (48NIS).

Starting at 18.00

Location: Sarona Market, Kalman Magen 3, Tel Aviv.

Contact: 1-700-70-70-97

For more information Tiger Lily

קינוח ולנטיין'ס דיי ארז אטיאסPhoto Credit: Tiger Lily PR

 

Dine at the Most Romantic Hotel in Tel Aviv – The Rothschild Hotel

Award-winning chef Zvi Avissar created wonderful dishes to capture the magic of love. Each couple will receive the Brewer’s Love Potion at their romantic dinner as their first drink at no cost. The menu consists of three categories: garden, dry land and sea, based on food with Mediterranean Spanish influences. Those who miss this day will be able to reach the hotel’s bistro throughout February 2018 and celebrate love.

Prices range from 42 NIS to NIS 96 (excluding service)

Location: Rothschild Hotel (96 Rothschild Blvd.)

Contact: 03-957-8888

For more information: The Rothschild Hotel

 

Dine like the Rainbow

Monday 12/2/2018 at 19.00

Chef Nadav Valin combines food with art by creating a seven-course dinner with a singularity: every dish is in a different color and monochromatic. “Meal in colors” was launched successfully as a part of the “Open Restaurants” Festival at the Israel Museum.

Price: 300 NIS

Contact: 02-5337120

המתפרה: בית לאירועי תרבות,
האלה 2 אבו גוש (בוויז “המתפרה”)

המתפרה

By Melissa Admen and Johanna Suli

Johanna Suli

About me: I’m from Argentina, currently exploring life in the dynamic and energetic city of Tel Aviv. I have a degree in advertising and work in social media and content writing.

 

 

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Written by franticfoodie

I am Keren Brown (note: Keren with 2 E's). I love living in Seattle, I think the weather here is fabulous and spend my days writing, organizing and planning food events. Read about Seattle food events, recipes or just immerse in the food obsession. Check out my other blog in the Seattle PI http://blog.seattlepi.nwsource.com/franticfoodie/

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