Kathleen Flinn’s Book Release Party on August 14 and a Giveaway, Win VIP TicketsRead more: Kathleen Flinn’s Book Release Party on August 14 and a Giveaway, Win VIP Tickets
Author Kathleen Flinn of “The Sharper Your Knife, the Less You Cry” ( a New York Times bestseller) is releasing her second book this month and throwing a party to celebrate! We are giving away a VIP package here, including ( the book), admission for two and a special bag!To win, just leave a comment below…
Kitchen Circus, You have to watch thisRead more: Kitchen Circus, You have to watch this
Leave it to Chef Thierry, the Chef in the Hat, to cook up something new and engaging. He is the Chef and Creator of Kitchen Circus, a new online kitchen web series. The premier party will be held in Seattle on July 15 at Palace Ballroom. The details are here.
Kathy Casey D’lish Deviled EggsRead more: Kathy Casey D’lish Deviled Eggs
This is a guest post by Marisa Ingram. Marisa has been an indispensable part of the Foodportunity team for the last two years. She has a lifelong passion for home baking and a growing interest in all things fresh, local, organic, and seasonal. Though a native Washingtonian, a love for history took her to Charleston,…
Jerusalem, Cookbook ReviewRead more: Jerusalem, Cookbook Review
I am in love with this book beyond words. I love anything that has to do with Yotam Ottolenghi. A year ago, I wrote a review of Plenty, the vegetable cookbook by the same chef. Plenty is my favorite cookbook. Everyone knows that bloggers should never say they have a favorite anything. I mean, we…
River Cottage Handbook Book ReviewRead more: River Cottage Handbook Book Review
Today’s post is by guest blogger Marisa Ingram. Have you ever fallen head-over-heels in love with a cookbook? I’ve had just that experience with Pam Corbin’s Cakes (River Cottage Handbook.) From the moment I cracked it open and landed on the recipe for “Cornish Fairings, a close cousin of the gingernut” it was love. It…
Real Snacks: Make Your Favorite Childhood Treats Without All the JunkRead more: Real Snacks: Make Your Favorite Childhood Treats Without All the Junk
from Every once in a while I get a book from publisher that makes me want to run to my computer and type a review immediately so I can share the great news. This is the case with this book, Real Snacks: Make your favorite childhood treats without all the junk. This book is all…
Foodportunity, a Giveaway and an Announcement.Read more: Foodportunity, a Giveaway and an Announcement.
I just recently announced that Foodportunity is coming up and that there is an awesome line up. What I didn’t mention yet is that we will have a surprise guest flying in for the event. We have featured authors and chefs at Foodportunity. This idea came out of my own personal need to connect with…
Savory Sweet Life CookbookRead more: Savory Sweet Life Cookbook
I have this friend, Alice. She is the friend that came to my house when I was on bedrest and ordered me not to move so she could cook dinner for my family. She walked into my house with a bag chock-full of groceries and cooked up a stew and some greens and then she…
Kitchen Circus, the Ultimate Kitchen CompetitionRead more: Kitchen Circus, the Ultimate Kitchen Competition
Do you love cooking? Do you think you can run a 4 -star restaurant? Rover’s wants you.
Katie Workman, author of The Mom 100 Cookbook Comes to Foodportunity, Alice Currah and MoreRead more: Katie Workman, author of The Mom 100 Cookbook Comes to Foodportunity, Alice Currah and More
I am starting to feel the Foodportunity vibe, partly because there are some things left to finish up but also because I can hear people saying things like “I will see you at Foodportunity” or “I will see you on June 25”. I am a proud mama and Foodportunity is my baby (well one of…