Frolik, the New Restaurant in the Red Lion Hotel

Guest Blogger Marisa Ingram visits Frolik, the new restaurant and bar in town. One word comes immediately to mind when I think of new restaurant and bar Frolik Kitchen + Cocktails – FUN. Just opened at the Red Lion Hotel on Fifth Avenue, Frolik’s name alone will give you a hint of what to expect. Offering breakfast, lunch and dinner, as well as to-go options, … Continue reading Frolik, the New Restaurant in the Red Lion Hotel

Summer in Seattle, Food and Wine Events and Bastille Day

Time to get your calendars out. Summer in Seattle is jam-packed with things to do and there is something for everyone. For a guide with all the places to eat in Seattle, check out my book ” The Food Lovers’s Guide to Seattle” So much to do, so little time. What kind of lover are you? For the farm-to-table food lover… There is Outstanding in … Continue reading Summer in Seattle, Food and Wine Events and Bastille Day

Crumble & Flake is now Open

Just when you think Capitol Hill couldn’t get any more walkable (or charming to say the least), a new patisserie graces the neighborhood. Neil Robertson, Seattle’s famous Pastry Chef, formerly at Canlis and Mistral Kitchen opened Crumble & Flake yesterday. Tiny and modern, the magical pastry shop on the corner of Olive Way sweetened opening day with colorful French Macarons, cream puffs (filled to order) … Continue reading Crumble & Flake is now Open