Foodportunity June 25. You are invited.

Save the Date (and get your tickets) for the networking event of the summer
June 25, 2012
Sponsored by Fonté Coffee Roaster

What: Foodportunity. Seattle food community’s premier networking event, with tastes from Tom Douglas Restaurants, Lark, McCracken & Tough Restaurants, RN74, Copperleaf Restaurant & Bar, Dinette, Ray’s Boathouse and many more restaurants and companies.
Fonté Coffee Roaster will be celebrating 20 years at Foodportunity as one of Seattle’s premium independent roasters providing single origin and specialty coffees and teas for cafes, retailers, restaurants and hotels.

Who: Local Chefs and Cookbook authors will be available to answer your questions, share recipes and inspire. Featured guests include Thierry Rautureau (Rover’s and Luc, Rover’s cookbook), Alice Currah (SavorySweet Life.com, Savory Sweet Life cookbook), Michael Natkin (Herbivoracious.com, Herbivoracious cookbook), Jess Thomson (Hogwash, Pike Place Market Recipes), Cynthia Nims (Monappetit.com, Gourmet Game Night, Salty Snacks).

Cost: $25 early admission, $32 at a later date. Tickets available now.
All past Foodportunity events have sold out so make sure to get your tickets early.

Where: Tom Douglas’ Palace Ballroom, 2100 5th Ave Seattle, WA 98121

When: Monday, June 25, 2012, 6-9 pm
.

Do you have questions? Do you want to showcase your business?

Contact : Keren Brown – kerenlovestocookatgmail.com

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